Amós Catering and Events
We design experiences
that are lived, told, and remembered.
Amós' Catering and Events Vision
Dishes born from the best produce and the culinary excellence of Jesús Sánchez, the chef at the helm of Cenador de Amós., 
Michelin stars, crafted from the very first bite.
A celebration with a culinary soul doesn’t have to feel out of reach. Here, what makes it exceptional is an honest, balanced and surprising experience.
We cook with seasonal produce and local suppliers, tailoring each dish so that everything comes together perfectly: in terms of flavour and balance.
We create proposals
the extent
We don't work with templates. We turn your idea into a real script: timings, locations, rhythm and staging, so that everything fits naturally. We coordinate what you see and what you don't see – editing, teams, logistics and Plan B – so that you only have one feeling: peace of mind.
Your wedding wherever you want
We have selected country estates where you can celebrate with essence and intimacy. And if you already have a place in mind, we bring Catering y Eventos de Amós there: cuisine and team with the same rigor, respecting the personality of the space.
We work with proposals that adapt: each couple sets the pace, and we turn it into an experience.
Tell us
your project
Every detail counts. Please complete the form and we'll be in touch to design the perfect celebration together.
La Huerta de Cubas
Glass greenhouse, covered terrace and pergola, garden areas and private parking.
Golf Santa Marina
Golf course designed by Severiano Ballesteros, with a lake and natural surroundings, ideal for outdoor weddings.
Wedding in Comillas
National and international catering
We take our method wherever we go: cooking, equipment and staging all to the same exacting standard.
From a family estate to a palace, from a winery to a private celebration. We adapt to the venue so that the result is always the same: precision, care, and consistency.
What makes us different... you don't see it in a video. You feel it when you try our cuisine.
Frequently Asked Questions
Can we hold a civil wedding ceremony in the garden of the Amos Gazebo?
Yes, our historic gardens provide the perfect setting for civil ceremonies. We offer a unique environment surrounded by nature and 18th-century architecture, with all the facilities to make the occasion unforgettable.
What options do you have for intimate weddings or small celebrations?
We design personalised experiences for small groups, with the same attention to detail as our grand celebrations. From 20 people, we create exclusive menus tailored to each couple's style and budget.
How many guests can attend our wedding at the Cenador de Amos?
Our facilities can host anything from intimate celebrations for 20 people to events for up to 200 guests, depending on the chosen space. We also work at external estates with no capacity limit.
Do you offer catering off-site?
Yes, we take our kitchen and equipment to any location in Spain and Europe. We work at palaces, estates, wineries, or a venue of your choice, always maintaining our Michelin-standard excellence.
Can we fully customise our wedding menu?
Is Jesús Sánchez involved in the menu for every wedding?
What does the support process look like from when we contact you to the wedding day?
What makes a wedding at El Cenador de Amós special?
Do you want to celebrate a wedding with soul, with every detail taken care of?
Would you like us to accompany you in choosing suppliers as well?
Tell us
your project
Every wedding at Catering y Eventos de Amós is crafted from scratch, following a discussion with chef Jesús Sánchez, based on who you are and what you want. No set menu, no surprises.
More accessible than you might think.
Hablamos sin compromiso