Seed Bread 0.5 kg – Artisan bread with a creamy crumb and golden crust, made with organic wheat flour and natural sourdough starter, enriched with poppy, sunflower, sesame, pumpkin, and flax seeds.
Seed Bread 0.5 kg - Image 2
Seed Bread 0.5 kg – Artisan bread with a creamy crumb and golden crust, made with organic wheat flour and natural sourdough starter, enriched with poppy, sunflower, sesame, pumpkin, and flax seeds.
Seed Bread 0.5 kg – Artisan bread with a creamy crumb and golden crust, made with organic wheat flour and natural sourdough starter, enriched with poppy, sunflower, sesame, pumpkin, and flax seeds.
Seed Bread 0.5 kg – Artisan bread with a creamy crumb and golden crust, made with organic wheat flour and natural sourdough starter, enriched with poppy, sunflower, sesame, pumpkin, and flax seeds.
Seed Bread 0.5 kg – Artisan bread with a creamy crumb and golden crust, made with organic wheat flour and natural sourdough starter, enriched with poppy, sunflower, sesame, pumpkin, and flax seeds.
Seed Bread 0.5 kg – Artisan bread with a creamy crumb and golden crust, made with organic wheat flour and natural sourdough starter, enriched with poppy, sunflower, sesame, pumpkin, and flax seeds.
Seed Bread 0.5 kg – Artisan bread with a creamy crumb and golden crust, made with organic wheat flour and natural sourdough starter, enriched with poppy, sunflower, sesame, pumpkin, and flax seeds.
Seed Bread 0.5 kg – Artisan bread with a creamy crumb and golden crust, made with organic wheat flour and natural sourdough starter, enriched with poppy, sunflower, sesame, pumpkin, and flax seeds.

Seed Bread 0.5kg

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3,99€ VAT included.

Free delivery on orders over £50

The 0.5 kg Seeded Bread is an award-winning artisanal creation from 2024. Made with organic wheat flour and natural sourdough, its recipe is enhanced with a careful selection of toasted seeds (poppy, sunflower, sesame, pumpkin, and flax), which give it an unmatched aroma and texture. This nutritious and healthy bread is ideal for enjoying for weeks, maintaining its essence with every slice.

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Free delivery on orders over £50

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Discover the 0.5kg Seeded Bread from El Cenador de Amós, an artisan bread awarded the best restaurant bread in Spain in 2024. Our chef, Jesús Sánchez, has worked diligently to recover and perfect the flavour of traditional breads, using only the finest stone-ground organic flours and fermented exclusively with natural sourdough starter over a long 22-hour fermentation.


The uniqueness of this bread lies in its special blend of toasted seeds – poppy, sunflower, golden sesame, pumpkin, and brown flax – which contribute a nutty note, enriching its flavour and giving it a vibrant colour and exceptional texture.


Designed to be enjoyed over several weeks, our Seed Bread is optimally preserved and can be regenerated by baking, toasting or, if you prefer, heating it in the microwave. Each pack includes detailed instructions to ensure you can enjoy this delight at its very best.


This bread reflects the commitment of El Cenador de Amós to tradition, the authenticity of the terroir, and respect for the environment, becoming an emblematic product that transforms every meal into a unique sensory experience.

Weight 5 kg

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Seed Bread 0.5 kg – Artisan bread with a creamy crumb and golden crust, made with organic wheat flour and natural sourdough starter, enriched with poppy, sunflower, sesame, pumpkin, and flax seeds.Seed Bread 0.5kg
3,99€ VAT included.
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